Soups & Salads
Souvlaki & Gyro
Steaks, Chops & Ribs
Sandwiches and Pitas
Prices are subject to change.
Pricing at register is correct and final.
Lunch Menu is available from 11am to 3pm.
Monday to Friday.
Does not include holidays
| Yogurt blended with cucumber & garlic. Served with pita bread.
| Traditional Greek dip made from red caviar, oil & lemon juice. Served with pita bread.
| Greek dip made from eggplant, olive oil, herbs & spices. Served with pita bread.
| Greek dip made from feta cheese and hot peppers. Served with pita bread.
| Chick peas, tahini, garlic, olive oil and lemon dip. Served with pita bread.
| Olive tapenade made from Kalamata olives.
Combination: Tzatziki, Humus, Melitzanosalata
| A trio of our delicious dips. Served with pita bread.
| Served with olive oil, Kalamata olives & cucumber.
| Broiled with hot peppers and tomatoes.
| Flaming kefalotyri cheese. Youâ€™ll love this one!
| Vine leaves stued with rice and ground beef, topped with a lemon-cream sauce.
| Feta cheese & spinach wrapped in phyllo pastry.
| Feta cheese & cottage cheese wrapped in phyllo pastry.
| Cooked to crisp golden perfection.
| Two skewers grilled and seasoned in olive oil, lemon and oregano.
| Six breaded shrimp.
| One skewer, grilled and seasoned with garlic butter.
| Seasoned with olive oil, lemon and oregano.
| Fresh tomatoes, onions, garlic, parsley, oregano, olive oil and feta cheese served warm on french stick bread.
| Fried zucchini served with tzatziki.
| Onions, zucchini, mushrooms, tomatoes & green peppers.
| Homemade wine sausage, delicately spiced & grilled to perfection.
| Delicious slices of savory beef and lamb.